Aye Corona

 

8 lb 2-row

2 lb Flaked Corn

1 lb Honey Malt (25L)

 

Mash at 148F for 60 min

Mash at 170F for 10 min

 

oz N Brewer (8.6% AA, 60 min)

oz N Brewer (8.6% AA, 30 min)

oz Hallertauer (aroma)

 

Wyeast 1007

 

OG 1.052-1.054

FG 1.010